- General
- P.R. China - Yanzhou, Shandong Province
Our client is an international group in the Automotive parts/components sector, with established presence globally and also in China.
For this client, Talent Fishers is looking for an Italian Cuisine Cook.
Location: Yanzhou, Jining City, Shandong Province
Overview:
We are seeking an experienced Italian Cuisine Cook to prepare and serve high-quality Italian and Western-style meals in our client’s company – operated dining facility. The restaurant serves a limited number of employees on a daily basis and hosts occasional meals for business guests, suppliers, and visitors.
The successful candidate will be passionate about authentic Italian cuisine, able to work independently, and committed to maintaining high standards of food quality, hygiene, and service.
Job Description
Food Preparation and Service
• Prepare and cook daily meals for company employees in accordance with approved menus and dietary requirements.
• Develop and periodically update menus featuring authentic Italian cuisine.
• Prepare meals and refreshments for business meetings and visits from suppliers or guests.
• Ensure food quality, taste, presentation, and consistency meet established standards.
• Adapt recipes and menus based on seasonal ingredient availability while maintaining authentic flavors.
Kitchen Operations
• Organize and manage daily kitchen activities to ensure efficient meal preparation and service.
• Maintain proper food storage, handling, and inventory practices.
• Monitor the condition of kitchen equipment and coordinate maintenance requirements as needed.
• Ensure compliance with company policies and applicable food safety regulations.
Team Leadership and Coordination
• Supervise and coordinate the daily activities of a kitchen team.
• Provide guidance and on-the-job training.
• Coordinate kitchen and dining room activities to ensure efficient meal service and a positive dining experience for employees and guests
Inventory Management and Purchasing
• Monitor stock levels of food ingredients and kitchen supplies.
• Prepare purchasing requests and support the sourcing of high-quality ingredients.
• Maintain accurate records of inventory consumption and supply requirements.
Health, Safety and Hygiene
• Maintain a clean, safe, and hygienic kitchen environment at all times.
• Comply with HACCP principles and all applicable food safety regulations.
• Ensure proper food storage, labeling, handling, and sanitation procedures.
Job Requirements
• Culinary training, professional cooking certification, or equivalent practical experience.
• Minimum of 3 years' experience as a cook in an Italian restaurant, hotel, corporate dining facility, private club, or similar food service environment.
• Proven experience preparing authentic Italian cuisine is required.
• Experience working independently or in small kitchen teams is preferred.
• Native Italian with current/past working experience in China is required.
• Ability to communicate in English.
• Basic Chinese communication skills will be considered an advantage.
• Solid knowledge of Italian cuisine, ingredients, cooking methods, and food presentation.
• Ability to plan balanced menus and prepare meals for a multicultural workforce.
• Good understanding of food safety, hygiene, and sanitation standards.
• Strong organizational skills and attention to detail.
• Reliable, service-oriented, and capable of working with limited supervision.
Information and Application
- If you are interested in and qualified for this position, apply online on www.talent-fishers.com, candidates/jobs page and post your resume on the "Italian Cuisine Cook" job offer.
- Or please feel free to get in touch via deron.shen@talent-fishers.com
- Suitable candidates will be contacted within one month of application.